Restaurant Sorgenfrei

Name: Restaurant Sorgenfrei
Address: Hafenstraße 14, 18374 Zingst, Germany, Mecklenburg-Vorpommern, MV, DE
Telephone: +49 3823-284-3311
Rating: 4.8

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4.8

( 8 reviews )

Italian, Barbecue, Steakhouses

Closed See Hours

Hafenstraße 14, 18374 Zingst, Germany +49 3823-284-3311

Restaurant Sorgenfrei is a European-style eatery located in the heart of Zingst, Germany. Known for its plush seating, wood-lined space, and fireplace lounge, the restaurant provides a cozy and comfortable atmosphere. Guests can enjoy traditional European dishes, prepared to high standards, and served by friendly staff. Whether diners choose to eat in, takeaway, or opt for delivery, they will enjoy an exceptional dining experience. The restaurant is open for dinner from Wednesday to Sunday, with different hours of operation on weekends. The establishment offers a different cocktail each day, making it an attractive option for the locals and visitors. Overall, Restaurant Sorgenfrei is a must-visit destination for those seeking delicious food and a great ambiance.

Reviews

4.8/5

8 reviews

5 stars

4 stars

3 stars

2 stars

1 stars

Irene

March 22, 2024

Delicious food, friendly service. They offer a different cocktail every day. Definitely worth visiting if you are in Zingst.

Alexander wuolukka

March 22, 2024

Excellent food, service and atmosphere! A great evening!

Riley kittle

March 22, 2024

Great food and superb service. Reservation is a must.

Binit panda

March 22, 2024

Exelent

James lysogorski

March 22, 2024

Try the Hollywood Mule

Sheryl wattssmith

March 22, 2024

A really beautiful restaurant. The food was excellent and we were served very well and kindly. Drink recommendation (aperitif) accepted and also received a non-alcoholic version. Many thanks to the whole team and Markus, from the kitchen to the service, high praise. We drove from Rostock to Zingst especially for our special day to eat at Sorgenfrei. The restaurant lives up to its name. THANKS.

Ka sing leung

March 22, 2024

It was perfect!

Brad cobb

March 22, 2024

We reserved online and had no problems getting a table. The food was very good, an interesting mix of reinterpreted dishes: tuna tartare on green asparagus. The highlight is the 3 cheese variations, you have to try it yourself. 1 star deducted for the ambience because of the open kitchen (everything smelled of fish afterwards) and 1 star for the service because the new (?) employee seemed a bit overwhelmed to me. But we will come back!